Holy moly these Classic Keto Chaffles are a dream come true! Ready in less than ten minutes, crazy delicious and perfect for any burger or sandwich? Bonus, these beauties come in at 1.2 g net carbs per chaffle!
Keto Chaffles are one of the best things to hit. The very best! I am crazy addicted to these mini savoury waffles. There are so many ways to enjoy them, I can’t wait to share them all with you!
For now, I’m starting with sharing my classic version. Very simple to make and yet perfect for any sandwich or burger. Or just straight up because they are so dang tasty! I hope you loves these Chaffles as much as we do!
Why it works
- These Keto Chaffles are made with just a few simple ingredients and come out at just 1.2 g net carbs for per chaffle!
- Make them crispy for an extra cheesy crunch or keep them soft for more delicate sandwiches like egg salad.
- Fast and easy. Have both Keto Chaffles ready in just 10 minutes!
Ingredients
How to make Keto Chaffles
Start by heating up a mini waffle maker. Grate the mozzarella and cheddar cheese and then mix them together.
Crack an egg into a bowl and whisk until the egg white is fully combined with the yolk. Whisk in the almond flour, baking powder, onion powder and then the cheese.
Spread half inside the hot mini waffle maker, close the lid and cook for 3 minutes. Remove the chaffle and place on paper towel to cool, then repeat for the second chaffle.
Want a crisp crust?
Only put half of the grated cheese into the egg mixture. Sprinkle some of the remaining cheese on the bottom of the mini waffle maker before the egg mixture, and then sprinkle a little more on top before you close the lid.
Expert Tips
- If you don’t have a mini waffle maker, these Keto Chaffles can be made in a regular waffle maker.
- These Keto Chaffles make excellent sandwiches for lunch to-go!
- Chaffles freeze really well. Make a whole bunch at once, freeze them with wax paper in between and then just pop them in the toaster to reheat when needed!
Low carb recipes for your Keto Chaffles
- Turkey Burgers
- Crispy Chicken Burgers
- Tuna Melt
- Prosciutto Bocconcini Stuffed Burgers
- Classic BLT
- Grilled Beef Burgers
- Bacon Ranch Chicken Burgers
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Classic Keto Chaffles
Ingredients
- ¼ cup mozzarella
- ¼ cup cheddar cheese
- 1 egg
- 1 tbsp almond flour
- ¼ tsp baking powder
- 1 pinch onion powder
Instructions
Equipment Needed
- Mini waffle maker *see note 2
- Cheese grater
- Bowl & Whisk
Directions
- Start by heating up a mini waffle maker. Grate the mozzarella and cheddar cheese and then mix them together.
- Crack an egg into a bowl and whisk until the egg white is fully combined with the yolk. Whisk in the almond flour, baking powder, onion powder and then the cheese *see note 1.
- Spread half inside the hot mini waffle maker, close the lid and cook for 3 minutes. Remove the chaffle and place on paper towel to cool, then repeat for the second chaffle.
Notes
- Want a crisp crust? Only put half of the grated cheese into the egg mixture. Sprinkle some of the remaining cheese on the bottom of the mini waffle maker before the egg mixture, and then sprinkle a little more on top before you close the lid.
- If you don’t have a mini waffle maker, these Keto Chaffles can be made in a regular waffle maker.
- These Keto Chaffles make excellent sandwiches for lunch to-go!
- Chaffles freeze really well. Make a whole bunch at once, freeze them with wax paper in between and then just pop them in the toaster to reheat when needed!
I absolutly loved this recipe! so easy and delicious
Thanks Ellie! So glad you loved it!
I think is perfect for any meal of the day. What a fun brunch, and dinner too. I know this would be a hit in my house.
Hmm yum! This Keto Chaffles is definitely my dream come true! This looks really delicious!
I love how simple these are!! And oh my all that crispiness going on. Can’t wait to try in my waffle maker!
Thanks Heather, enjoy!
These chaffles are a game changer! They are wonderful for sandwiches in the afternoon without getting weighted down with carbs in the afternoon.
Right?! They are the best!
The perfect chaffle! I love making these in different flavors, but classic will always be my favorite.
Same, it’s great for so many things!
First of all, the word “chaffle” is just awesome. Second of all, a waffle made with all those cheeses?? I think I’m in love!
Right?! It’s basically magic!
I must admit never heard of chaffel word but it sounds so fun. What a fun waffle dish. Looks delicious
They are excellent!
I just love “chaffle”! Also, they look so delicious, must try for lunch this week!
I’m not keto but bring on the chaffles!! This is such a good idea! So simple yet sooo delicious!
Thanks Tracy, they are awesome!
Hi
The idea sounds amazing and i really want to try them out but I don’t have a waffle machine, do you think i could also make them in a pan?
Thank you for your amazing recipes
Hi Svenja, I am not sure if they would cook properly in a pan because they would spread too much, but it’s totally worth a shot! Otherwise you could try cooking them like the 90 Second Keto Bread?
https://mamabearscookbook.com/90-second-keto-bread/
It was delicious
So glad you loved it ☺️
Outstanding!!!! Thank you!!! I cooked in the mini waffle maker then put it in the toast oven just to make it a little crisper. It worked so well. I didn’t miss the bun at all! Thumbs up.
So glad you loved them so much Margie! I find saving a bit of the grated cheese for both sides of the mini waffle maker, before adding the batter, will produce a crispy chaffle as well 🙂 Mmmm crispy cheese 😛