These delicious Keto Chicken Wraps can be made in just a few minutes; perfect for easy lunches-to-go.
1 leftover chicken thigh or strip
1 low carb tortilla
1 slice bacon
1 tbsp cream cheese
1 handful greens
Heat a skillet on medium heat and fry the bacon until crisp, then set aside to cool. Spread cream cheese over the tortilla and then add a handful of greens.
Place the chicken on top with the avocado and bacon.
Wrap it up and enjoy!