Keto Sweet and Sour Chicken

How to make Keto Sweet and Sour Chicken

Dunk a piece of chicken in the egg wash with one hand and then place it into the breading bowl without actually touching the pork rinds.

Bake in the preheated oven for 18-20 minutes, until the internal temperature of the largest piece of chicken, has reached 180°.

In a medium-sized mixing bowl whisk xanthan gum with sesame oil.

Carefully mix the baked chicken into the sauce. Serve hot over Cauliflower Rice, Zucchini Noodle Stir Fry or Cauliflower Fried Rice.