Keto Cheddar Biscuits

Keto • Low Carb Cheddar Biscuits Get the recipe

Ingredients • almond flour • baking powder • sea salt • garlic powder • spicy spaghetti seasoning • sour cream • eggs • butter • cheddar cheese Learn more

Get the recipe Make the Batter • Mix almond flour with baking powder, sea salt, spicy spaghetti seasoning and garlic powder.

Get the recipe • Whisk eggs with sour cream and melted butter, then stir into the dry.

Get the recipe • Stir grated cheddar cheese into the batter.

Get the recipe • Divide the Keto Biscuit batter into 8 and place each into a muffin tray that has been sprayed with oil. • Bake at 425° for 10-12 minutes. Bake

Get the recipe • Cool for a few minutes and then run a knife around the edges to remove the biscuits.

Get the recipe Enjoy!